Human Cellars 'Sayar Mah' 2023

55% Pinot Noir/45% Gamay Noir- Eola Amity Hills AVA

The vibe: Guided by the philosophy that human, vineyard and nature have equal influence on each other and cannot be separated into traditional singular roles, the wines of Human Cellars are pure, honest expressions and, ultimately extensions of the people and places that form them.

In Myanmar, "Sayar Mah" is a title given to highly respected women--those who are kind leaders, fearless innovators and compassionate drivers of change.  During Bryan’s 9 years in the country, Mah Nwe Nwe Lwin- a small-scale rice farmer- was one such "Sayar Mah" that left an imprint like no other. As the founder of a credit union that serves thousands of women and leader of the first seed company in Myanmar, she created spaces where many women could have a voice for the first time in their lives. 

This wine is crafted to reflect the spirit of "Sayar Mah" Nwe Nwe Lwin--bold and determined, yet soft and lighthearted.  Farmed without the use of chemicals in respect of nature. Aged in neutral oak barrels and crafted with bare minimum intervention, in respect of "Sayar Mahs" around the world.

The winemaker: Bryan and Emily created Human Cellars after more than 20 years of wandering the earth. Firstly working with underprivileged farmers in Africa, Asia and Latin American and later in wineries in France and Germany, they crossed paths with exceptional people who overcame adversity through uncompromising perseverance and passion. 

The geeky details: 55% Pinot Noir, 45% Gamay Noir. Aged in neutral oak barrels and crafted with bare minimum intervention, in respect of "Sayar Mahs" around the world.

Serve: With a light chill. 

Food pairing: Mannnn this would be so good with so many dishes. Charcoal chicken skewers with peanut sauce. Neapolitan pizza with blackened crust. Spiced chicken mole enchiladas?? Anything with a char or salty/savory/spicy element. Let us know what you whip up! 

Album pairing: Sunbörn - Sunbörn