De la Calle Mango Chili Tepache

For those who go bold, this flavor features a delicate balance of sweetness from juicy mangoes and a hint of spice from the chilis. A delicate balance of perfectly ripe mangos and sweet, spicy chilis, our picante flavored tepache is a crowd-pleaser for a reason! The ultimate duo.

What is tepache? Tepache is a fermented pineapple beverage that has been served and sipped since ancient times. Traditionally homebrewed, this naturally fermented beverage is made with pineapples and a unique blend of aromatics and spices.

12 fl oz

Must be refrigerated

Ingredients : Carbonated Water, Tepache*, Erythritol*, Mango Juice Concentrate*, Acacia*, Mango Flavor*, Lime Juice Concentrate*, Agave Inulin*, Pineapple Flavor*, Lime Extract*, Cinnamon Extract*, Chili Extract*, Ascorbic Acid (Vitamin C). *Organic Ingredients

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De la Calle’s Tepache came to be through a series of kismet and deep love for food, culture, and travel. The recipes marry together traditional and modern ingredients in a quest to create something that is deeply drinkable and happy to be healthy! Est. 2017 in Los Angeles.