Tourlaudiere ‘Catorpee’ Melon Blanc

Tourlaudiere ‘Catorpee’ Melon Blanc

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Fermented in barrels with native yeast. Malolactic fermentation. Preserved with a little gas.Notes of pear, citrus, minerality, and a touch of honey.CountryFranceRegionLoire ValleyStyleWhite WineFarming PracticesOrganic,...

Fermented in barrels with native yeast. Malolactic fermentation. Preserved with a little gas.

Notes of pear, citrus, minerality, and a touch of honey.