Sanctum 'Stix & Bugs' Piquette
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Producer: Sanctum
Classification: Dry frizzante red wine beverage
Varietals: Mostly Blaufrankisch, Zweigelt, Pinot Noir
Appellation: Lipoglav, Lower Styria (Štajerska), Slovenia
Density & Yield: 4,000 vines/ha; 1.5 kg/vine
Annual Production: 10,000 bottles
Alcohol: 8%
Vinification: Pomace from winemaking is soaked in water for 1-2 weeks and pressed again. This 2nd pressing then ferments naturally in the bottle into a refreshing frizzante beverage.
Tasting Notes: Fun, casual, with forest berry aromas, this low alcohol piquette is an amazing naturally sparkling quaffable refreshment for any occasion.